Effective | Non-Surgical | Drug-Free | Pain-Free
Clinical Nutrition at Olympic Spine & Sports Therapy
Our certified nutritional therapy practitioner, Lee Anne, combines decades of experience in healthcare with her passion to help people recover their health by correcting imbalances in body chemistry without the use of pharmaceuticals. Clinical nutrition is the study of the relationship between food and good health. A patient is evaluated based on their medical and family history, lifestyle, and laboratory tests. Treatment typically includes changes to diet and lifestyle as well as the use of supplements.
Conditions that have been helped through clinical nutrition
- Chronic pain & inflammation
- Chronic Fatigue
- Low/High Blood Sugar
- Thyroid Imbalance Symptoms
- Frequent indigestion
- Digestive Disorders: Such as: Boating/Indigestion and Heartburn/Acid Reflex
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The Relationship Between Food and Good Health
A patient is evaluated based on their medical and family history, life style and laboratory tests. Treatment typically includes changes to diet and lifestyle as well as the use of supplements. To understand the role laboratory tests play we must start with an explanation of pathological and functional ranges of the tests. Pathological ranges are indicative of disease. Functional ranges are used to assess the risk for disease before disease develops.